24 x 48 in. Stainless Steel Equipment Stand, 24 in. High - NSF 18-Gauge Top with Undershelf & Adjustable Feet |

Key features

• 24 x 48 IN., 24 IN. HIGH: A low stainless steel stand that brings griddles, fryers, charbroilers or a freeze dryer to a comfortable working height, with a galvanized undershelf below for supplies.
• 18-GAUGE TYPE 430 STAINLESS TOP: A welded-on hat channel underneath keeps the top flat, and the edges are deburred. Type 430 is a magnetic grade of stainless steel, so magnets stick to it.
• 2 IN. UPTURN ON 3 SIDES: A raised lip on three sides keeps spills on the stand and off the wall. Overall size: 24 in. W x 48 in. L x 24 in. H.
• GALVANIZED BASE, ADJUSTABLE FEET: The legs and undershelf are galvanized steel (the undershelf is not stainless). Adjustable bullet feet level the stand on uneven floors.
• NSF CERTIFIED, EASY CARE: NSF certified for restaurants, food trucks, concession stands and home kitchens. Clean with mild soap and water; keep bleach and chlorine off it. Assembly required.

The AmGood 24 x 48 in. stainless steel equipment stand is a low, 24 in. high base for griddles, fryers, charbroilers or a freeze dryer, with a galvanized undershelf for supplies underneath.Top: 18-gauge type 430 stainless steel, braced with a welded-on hat channel and finished with deburred edges. A 2 in. upturn on three sides keeps spills on the stand and off the wall. Type 430 is magnetic.Base: galvanized steel legs and undershelf. Adjustable bullet feet keep it level on uneven kitchen floors.Where it works: restaurant cooking lines, food trucks, concession stands, bakeries and home kitchens. NSF certified.Care: wipe with mild soap and water and dry it. Avoid bleach, chlorine and abrasive pads. Assembly required.

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