Commercial Electric Dough Proofer 40L Capacity, Stainless Steel Bread Fermentation Cabinet with Adjustable Temp

Key features

• ✅ Precise Temperature & Humidity Control – Achieve consistent fermentation results with independent temperature (20–50°C) and humidity (60–90% RH) adjustment. Built-in sensors and a dual digital display ensure accurate readings for perfect sourdough, yogurt, natto, or fermented rice.
• ✅ Large 40L Multi-Layer Capacity – Spacious interior fits multiple bread tins, pizza stones, or yogurt jars at once. Two removable baking racks and a water tray offer flexibility for artisan baking, family cooking, or small business batch preparation.
• ✅ Even Heat Distribution Technology – Surround heating with silicone elements and humidified PTC blocks delivers uniform warmth across all levels. The concave water tank ensures efficient humidification, while double-tempered glass doors lock in heat and pre-vent contamination.
• ✅ Energy-Efficient & Safe Operation – Consumes just 1kWh per day with insulated walls, auto-overheat protection, and a touchscreen panel with memory function. Enjoy worry-free overnight fermentation without constant supervision.
• ✅ Versatile Fermentation Functions – Beyond dough proofing, make probiotic yogurt, Japanese natto, kefir, fermented rice, or even cure handmade soap. Food-grade ABS + aluminium alloy chamber ensures hygiene and flavour purity for over 8 fermentation processes.

Free shipping included. 30-day hassle-free returns.