Rolled Ice Cream Maker with Lid and 2 Spatulas

Key features

• No Electricity & Fast FreezingFeatures an upgraded cold storage core for faster and longer-lasting cooling. Pre-freeze the pan at -18°C for 12–16 hours to achieve ultra-low temperature. It freezes yogurt, milk, juice and fruits into smooth ice cream, fried ice and sorbet in 5–8 minutes. No electricity, no noise and no energy waste, much simpler than traditional electric ice makers
• 304 Stainless Steel & SafeMade of premium 304 stainless steel, which is rust-proof, corrosion-resistant and durable. The smooth polished surface is BPA-free, non-toxic and odorless, ensuring safe and healthy frozen desserts for both kids and adults. Thickened panel resists deformation and supports long-term repeated use
• Enlarged Deepened Tray & Large CapacitySized 10.2*8.3*1.3 inches, the deepened tray provides ample making space. It holds up to 120ml mixture and makes 2–3 servings at one time. The deepened design effectively prevents liquid overflow during stirring, improves efficiency and meets daily family and small party use
• Seamless Surface & Easy CleaningOne-piece seamless construction leaves no dead corners for residue buildup. The smooth non-stick surface avoids ice sticking. Equipped with a sealed lid to prevent odor and flavor transfer. Fully washable and requires only simple rinsing after use, saving your cleaning time
• Complete Accessories & Wide ApplicationComes with a sealed lid, 2 ice shovels, user manual for immediate use. Easy for all ages to operate and perfect for parent-child DIY. It makes ice cream rolls, frozen yogurt, slushies, sorbets and more. Also works as a chilled serving plate, ideal for home gatherings, holidays and gifting
• Notice 1 in Using1) Set the temperature setting on a standard household refrigerator to level 6; set the temperature on a smart household refrigerator to -18°C. 2) If there is raw meat or other items in the refrigerator, you can put them in a freezer bag before freezing
• Notice 2 in Using1) If you hear a sloshing sound when using it, the freezing is not complete and it needs to be put back in the freezer to continue freezing. 2) Start making the ice cream immediately after taking it out of the freezer. Do not wash the ice cream maker, as washing it will prevent it from getting cold enough and cause it to not set properly

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