Commercial Meat Slicer 320W, 10" Blade, 1-12mm Adjustable, NSF Certified

Key features

• 320W High-Torque Motor Built to Slice, Not Struggle: With 33% more power than 240W models, this electric meat slicer runs non-stop for 60 minutes without overheating, slicing 300g of meat in just 20 seconds. Whether you're a chef prepping bulk charcuterie, a hunter processing wild game, or a home cook slicing deli meats for the week, this commercial meat slicer machine delivers restaurant-grade performance batch after batch.
• 0-12mm Precision Dial for Paper-Thin to Thick Cuts: The adjustable dial delivers uniform slices from paper-thin prosciutto to hearty steaks. Pro Tip: Freeze meat to 25°F for 30 minutes first for the cleanest, thinnest slices without tearing. This frozen meat slicer handles hot pot shabu-shabu, deli cold cuts, and thick-cut steaks with consistent results every time.
• Versatile Slicing for Meat, Cheese, Bread & More: The 10" 304 stainless steel blade resists rust, pitting, and food-acid damage, outlasting carbon steel alternatives. Slice beef, pork, ham, turkey, cheese, bread, and vegetables with razor-sharp precision. The built-in dual whetstone sharpener keeps edges razor-sharp without oiling, so this deli meat slicer stays ready for your next batch.
• Easy Cleanup with Included Cut-Resistant Gloves: Wipe down daily and detach the blade, food carriage, and blade cover for deep cleaning—smaller parts are dishwasher safe. Includes 1 pair of cut-resistant gloves for safe handling during cleanup.
• NSF Certified for Restaurant-Grade Hygiene: NSF certification covers all food-contact surfaces, meeting restaurant-grade sanitation standards for home and light commercial use. The heavy-duty die-cast aluminum body ensures quiet, stable, low-vibration operation on countertops. Runs on standard 120V/60Hz North American outlets, backed by a 2-year warranty against defects.

Free shipping included. 30-day hassle-free returns.